“Cheesy” Potato Broccoli Soup - Vegetarian Recipes Blogs

“Cheesy” Potato Broccoli Soup



Have I told you how much I love soup" Of all the categories of recipes I’ve developed over the years, the soup recipes are some of my favorites, and this one is no exception. It’s a classic potato broccoli soup with all the creamy / cheesy flavors you would expect, but it’s totally vegan and made with nothing but whole “One Ingredient” foods.
It’s actually quite similar to the pea soup recipe I made years ago, though this one has broccoli instead of peas (obviously), different herbs, and nutritional yeast + cashew cream to make it super “cheesy.” Top it with some chives and smoked paprika for one delicious bowl of soup.

Ingredients:

2 large white potatoes
4 cups vegetable broth
1 large white onion
3 stalks celery 1/2 cup white wine (optional)
Sea salt, to taste
White pepper, to taste

1 teaspoon dried oregano
1 teaspoon dried thyme
1/4 cup nutritional yeast
1/2 cup raw cashews
3 cups broccoli florets
Chives, for garnish
Smoked paprika, for garnish

Prep: soak the cashews for at least an hour to soften before blending them into cashew cream.
Step One
First, pour the vegetable broth into a stockpot over medium-high heat. Then peel and grate the potatoes before adding them into the broth. The idea here is that the broth will cook the small shreds of potatoes in this pot while we make the base of soup in another pot…
Step Two
In a large stockpot, add a diced white onion, 3 stalks of celery, a splash of white wi...
Fuente de la noticia: oneingredientchef
URL de la Fuente: http://www.oneingredientchef.com

--------------------------------
 
VEGAN FIG NEWTON | THE HAPPY PEAR

Maple Dijon Vegan Cheese Ball

19-11-2017 22:06 - ( vegetarian recipes )


VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Coffee Flour Brew Haha

Think outside the cup. For every scalding-hot carafe of coffee, how often have you stopped to consider what didn’t make it into that brew" Precious as they are, those beans are but a small part of a bigger plant, celebrated yet simultaneously,...
27-04-2017 22:00 - ( vegetarian recipes )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Vegan Creamy Garlic Lemon-Pepper Pasta

If you’re on the prowlfor a meal that’s nourishing, easy to make, and quick enough to toss together at the end of a busy day (i.e., 30 minutes or less), then this Vegan Creamy Garlic Lemon-Pepper Pasta is about to make your wildest plant-based...
16-02-2017 21:55 - ( vegetarian recipes )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Lemon Curd Chia Pudding

Lemon Curd Chia Pudding. 5 Ingredient Thick Lemon Coconut Milk Turmeric Pudding with Chia seeds. This zesty pudding is a refreshing treat for Summer. Serve with whipped coconut cream. Vegan gluten-free nut-free soy-free Recipe. Pin this for later....
15-08-2016 21:49 - ( vegetarian recipes )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Bombay Potatoes and Peas

Golden potatoes and peas are simmered up in spicy tomato sauce and served with a sprinkling of cilantro to make these flavor-packed Bombay potatoes and peas. I love Indian food. If you’ve been reading for a while I’m sure you’ve noticed....
17-10-2017 22:05 - ( vegetarian recipes )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Life-Changing Banana Walnut Pancakes (GF)

If you follow uson Instagram, you know I’ve been lovingthese banana walnut pancakes from Harlow. In fact, I think they’re what helped me survive our dreary Oregon winter. If I had pancakes to look forward to on Friday mornings, I could make...
16-05-2017 22:05 - ( vegetarian recipes )


VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Vegan Gluten-Free Carrot Cake

I’ve got a special treat today, brought to you by one of my favorite Oregon-basedcompanies, Bob’s Red Mill. What’s that, you ask" Why, a decadent, perfectly spiced, and incredibly moist carrot cake that isgoing to take care of all your...
03-04-2017 22:00 - ( vegetarian recipes )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

VEGAN JERK BURGER | FEBURGERARY | THE HAPPY PEAR

This week we through he\'d take out the heavy artillery in the form of tempeh and our monster mental and mortar. This is seriously good burger, it\'d almost bite you back it\'s that badass. The pineapple and ketchup really elevate the flavours...
15-02-2019 21:21 - ( Vegetarian Recipes TV )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Spicy Chickpea Avocado Cucumber Bites

Whip up a batch of blackened chickpeas and use them to make these delicious spicy chickpea avocado cucumber bites! This is a bite-sized summery appetizer that is very refreshing. I was originally inspired to make this after coming across Closet...
08-07-2017 22:09 - ( vegetarian recipes )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Cheeselings recipe | baked cheeselings with whole wheat flour

Cheeselings recipe with step by step photos. Learn how to make crispy, flaky, baked whole wheat flour cheeselings with this easy recipe today. Cheeselings are crispy, flaky savory cookies like snack to serve with tea. Traditionally cheeselings are...
04-05-2017 22:34 - ( vegetarian recipes )
VEGAN INDIAN BIRYANI | THE HAPPY PEAR

No-Bake Vegan Coconut Mango Tart For Two

  Here?s a delicious vegan no-bake mango tart recipe. If you want to make your tart completely raw, use raw mangoes. However, I didn?t have any, so I used canned mangoes. It was delicious, regardless. (adsbygoogle = window.adsbygoogle ||...
23-02-2017 22:03 - ( vegetarian recipes )


VEGAN INDIAN BIRYANI | THE HAPPY PEAR

Perfect Vegan Cornbread

Perfect Vegan Cornbread   Print Friendly Version Prep time 10 mins Cook time 32 mins Total time 42 mins   Easy-to-make, fluffy, perfectly sweet vegan cornbread made with 10 ingredients. The perfect comforting side to soups and...
12-11-2016 20:12 - ( vegetarian recipes )
-------------------------------------