vegetarian-recipes

A recipe for simple banana and caramel pies made with filo (phyllo) pastry in a muffin tray. Includes step-by-step photos and a printable recipe. Cararmel Banana Filo Hand Pies I fell in love with these little pies when I recently made my...

Chocolate burfi is one of the easy and delicious sweet recipes for Diwali. This two layered sweet looks so good on the table, tastes wonderful and makes for an excellent diwali gift. You need just 6 ingredients and 20 minutes for this sweet. Here is...

This Healthy Potato Carrot Tomato Soup is vegan and just the soup you need when you are craving a healthy, hearty and plant-based soup full of whole food ingredients and using what you already have on hand. It is full of veggies, naturally...

We’re wrapping up a great semester of college outreach in India and I’m excited to share some of the highlights with you. Students Choosing Compassion So far in 2019, we’ve reached over 400,000 students with the message of...

One of my favorite fall activities is adding a little pumpkin puree and pumpkin pie spice to my top recipes and seeing what kind of cozy magic happens. Ok, recipe testing is a little more involved than that, but 9 times out of 10, those two...

You may already be enjoying pumpkin spice lattes, but we’ve only just started craving them as the weather has finally cooled down and fall produce has begun popping up at the market. Swoon. Is anyone else a sucker for fall" Chilly mornings,...

Enjoy the sweet and spicy flavors of this vegan Pasta all’Arrabiata with roasted garlic, diced tomatoes, and red pepper flakes. Topped with fresh basil and vegan parmesan cheese, this classic pasta dish is the perfect 30-minute weeknight meal. A...

These savory lentil burgers are healthy, packed with flavor, and super easy to make! Pair them up with your favorite toppings for a scrumptious vegan meal that’s perfect for feeding a crowd, but also easy enough for a weeknight. My kitchen has...

Tuesdays don’t get much love. They don’t mark the beginning or end of the week. They rarely host holidays or days off. Aside from Taco Tuesdays, who looks forward to the day after Monday with any sort of enthusiasm" Book authors, that’s who!...

Beany sausages with pan-roasted potatoes and salad. Bohnen-Würstchen mit Bratkartoffeln und Salat.  

Golden, puff pastry sausage rolls filled with a delicious mushroom, chestnut and thyme filling. These are perfect for adding to lunchboxes or serve with baked beans for a simple nursery-style dinner and watch them disappear quickly at...

Seitan slices with homemade potato salad and mixed salad. Veganer Leberkäse mit selbstgemachtem Kartoffelsalat und gemischtem Salat.

I’ve been whipping up so many delicious baked goods lately that I’m almost starting to feel like it’s fall…almost. Harper is turning into quite the baked-good-addict as well, calling every thing I bake pancakes, thanks to these insanely...

I was at a kirtan at my home yoga studio last night, and while I always love being there, it was different this time, because the close friend and teacher whom I usually go with has moved to another city. A couple mantras in, it felt lovely but...

I have always loved a little sauerkraut and mustard on my hash browns, so it was only a matter of time before that combo ended up on a bun to make these incredible Cheezy Potato Sliders. And wow! Are they tasty! For many of...

Decadent Vegan Tiramisu Chia Seed Pudding! Coffee Chocolate Chia pudding layered with creamy vanilla layer topped with whipped coconut cream and cocoa powder. Glutenfree Soyfree Nutfree Dairyfree     When you can have Tiramisu Chia seed pudding for...

Easy vegan Marble Bundt Cake with a zesty kick for a delightful chocolate and orange flavour combo, simply delicious! This recipe results in a moist marble cake that looks pretty amazing baked in a bundt pan. Top with the glazing of your choice for...

Last weekend we drove up to Duluth MN and Gooseberry Falls State Park for the day, since I took some vacation from work and those are some of my favorite places to visit.  It is about a 2 hour drive to Duluth and another hour up to the park, so as...

This curried cauliflower chowder is the perfect balance of hearty, satisfying chowder with bright and fresh curry flavor, and lots of veggies too! You are probably aware how I feel about putting coconut milk where it doesn’t belong....

Two Mothers. Homemaking did not come naturally to my mother. Her considerable skills as a housewife were earned later in life rather than gained through example and osmosis from her... The post Adventures in Canning appeared first on An Unrefined...

A friend of ours loves a restaurant called The Whole Bowl in Portland. It’s essentially a vegetarian version of Chipotle burrito bowls, only the sole menu item is a rice bowl with black beans, salsa, veggies, avocado, olives, optional sour...

20 Vegan Curry Recipes to Make Now! Indian, Japanese, Jamaican, Sri Lankan Curries with lentils, chickpeas, beans, veggies, tofu and more. Gluten-free, Nut-free options, Soy-free options Its Curry week! Try some of these fabulous curries from all...

Onion samosa or irani samosa recipe– Who does not love those tiny triangle samosas that are super crispy with a delicious spicy onion filling" These little treats are extremely popular in India. Known as onion samosa in few places, irani samosa...

Tomato and cannellini bake with garlic bread and croquettes. Tomaten- Cannellini-Auflauf mit Knoblauchbrot und Kroketten.

Halloween just a few short weeks away, and up until a few days ago I hadn\'t made any candy this year yet! I always make peanut butter cups, and I need to get around to those, but this week, the first thing I made was some pumpkin spice latte...

This basic recipe for peanut butter noodles is designed for kids whose preferences run to milder flavors, but adults can enjoy this as well! Spice up their portion with hot sauce?such as Sriracha?or dried hot red pepper flakes and a...

New to the vegan diet" Let me help with My Darling Vegan’s official guide to stocking a vegan pantry. Find out my favorite vegan staples, pantry items, and kitchen equipment. This post contains affiliate links. For more information please see...

We really enjoyed this meal of a cool fall evening. The flavors are mild, yet with enjoyable spiciness. It is a traditional Lebanese recipe, easily adapted to be vegan using the TVP medallions. S Serving Size: 4 Ingredients: 6 ounces dried...

Making your own whole wheat pizza dough from scratch is easier than you think! A mix of flours, olive oil, and a touch of maple will give you the perfect crispy, tender, and flavorful crust that works with just about any pizza recipe. You would...

This easy two ingredient date caramel sauce is sure to be a new favorite!  In just 5 minutes you’ll have a lucious, but healthy sauce to drizzle over brownies, ice cream, or even apple slices! As an Amazon Associate I earn from qualifying...

October is here! Now, it’s time to get more fun and/or weird with our food than usual. This Halloween Cookie Shake is more like an indulgent smoothie, than an over-the-top shake. It has some sneaky fruits and spices... Read More The post...

Spinach filled pasta parcels with garlic, mushrooms, zucchini, tomatoes, herbs and vegan sour cream. Vegane Spinat-Maultaschen mit Knoblauch, Champignons, Zucchini, Tomaten, Kräutern und veganem Sauerrahm.

With the abundance of fall fruit and absence of grains, this dish offers a great lower-glycemic way to start your day. Add a bit more protein, and you?re all set! For best results, select crisp, sweet apples, such as Gala, Honeycrisp, or...

It is ridiculously embarrassing for me to admit this, but one of my favorite childhood meals was chicken pot pie. From a box. In my defense, I think I was more into the idea of the pot pie rather than the pot pie itself. I loved that I got a whole...

It might sound strange, but I wear the same clothes pretty much every day. A black long t-shirt and black Prana Brion shorts or black jeans. I do have a few grey t-shirts in reserve if I’m feeling really adventurous, but most days, it’s the same...

Learn how to make a delicious, vibrant and flavorful Vegan Almond Blueberry Cream Cheese with no cashews, no oil and no added sweetener! The color is gorgeous, the texture is smooth and creamy and the flavor is naturally sweet and delicious. Perfect...

This vegan pie crust is flavourful, flaky, and easier to make than you might think. It’s perfect for making sweet and savoury pies. I’ve used it to make pumpkin pie, peach galette, tofu pot pies, and tofu quiche. Making pie crust, vegan or...

If there’s anything cozier than a steaming bowl of chili, it could only be pumpkin chili, eaten in October, with thick socks and a sweater on and a view of changing fall foliage out the window. Trust me, I should know because I’ve been eating...

Until recently, it had been a while since I’d made overnight oats. Last week, though, New York City gave me the perfect invitation to make them. There was a hint of fall in the air, but temperatures reached the 80’s and 90’s for a couple...

For a long time, I refused to eat tomato sauce. I ate my pasta plain and when I got pizza, I would carefully separate the cheese from the crust, scrape off all the sauce, and then reassemble each slice. Even now, I’m still picky about tomato...

When the weather cools down, we’re in full-on soup mode (and stretchy pants, for that matter). I’ve always loved Moroccan-inspired dishes. The spices are so comforting and warming. This Moroccan-inspired soup puts some of my favorite spices,...

I made a visit to a local apple orchard a few weekends back, and I still had some apples on hand, so I decided that I had to make something really delicious with them.  Pie sounded good, but you know what sounded even better"  A cheesecake with...

Creamy and decadent, this vegan Fettuccine Alfredo has a secret healthy ingredient that makes it a meal the whole family will love. Made in just 30 minutes for a quick, delicious, and surprisingly veggie-packed dinner.  This post contains affiliate...

Miniburgers, Greek salad and homemade vegan garlic mayonnaise with a pretzel. Miniburger, griechischer Salat und selbstgemachte vegane Knoblauchmayonnaise mit einer Brezel.

Roasted chickpeas or roasted chana is a guilt free delicious and healthy snack for all. This roasted chickpeas snack is a wonderful alternative to many store bought greasy snacks for toddlers and kids too. You can make this crunchy snack in no time....