Namely MarlyThis vegan katsu curry is the ultimate comfort food. It features breaded tofu cutlets doused in a Japanese curry sauce and served over rice. This article first appeared on Namely Marly and is copyrighted © 2020  -

Hi there,  It?s Iosune here and today I have some (very) exciting news.  For a while now I?ve been thinking about another way of sharing all I know about veganism and what helped me at the beginning to not give up on it and go back to a... -

This fried rice recipe is just like what you get in your favorite Chinese restaurants, quick and easy to make, totally versatile and delicious side dish in any Asian spread. Vegan recipe. In this classic recipe, perfectly cooked long grain rice... -

This is the best Vegan Gluten-free Cornbread and is only 8 ingredients! It is cooked right in the skillet and is magically moist and delicious and all while being completely oil-free. VEGAN GLUTEN-FREE CORNBREAD One of the most beloved side dishes... -

Happy New Year, friends! What better way to kick off a new year than with a big bowl of Black Eyed Peas & Greens" Not only is it incredibly delicious, but this dish is also believed to bring good luck and prosperity, and we could all use a little... -

Squash and leek sausage bake is a hearty winter pie topped with cabbage and mashed potatoes, then baked until golden. [[ This is a content summary only. Visit my website for full links, other content, and more! ]] -

Strapped for cash, struggling to make ends meet as the year winds down, the time had come to sacrifice some of my extraneous toys. I finally bid adieu to an old friend, and sold my Releasing a golden wave of liquid sunshine into my glass, tropical... -

Silken tofu chocolate pudding is an easy-to-make vegan dessert that tastes rich, but uses nutritious, protein-packed silken tofu as a base. Let’s wrap up the year with something sweet, yes" There’s a lot of pressure to... -

In February of 2020 I had a small stroke. Not a TIA, but an actual, full-blown stroke. After a night in the hospital, I came home with a new-found commitment to clean up my diet even more in order to get off the medications they... -

Carrot poriyal recipe- A delicious, quick and easy to make south Indian Tamil nadu style carrot stir fry recipe with fresh coconut, spices and curry leaves. Ready in 20 minutes, vegan, so delicious and nutritious. Serve with sambar, rasam rice or... -

It is more and more common for parents to discuss raising vegan children.  But, is a plant-based diet nutritionally adequate for kids" Today we ask an expert. Reshma Shah, MD, is a board-certified pediatrician and clinical instructor at... -

These 31 vegan cookie recipes will cheer up all your social gatherings! Here you’ll find a bunch of mouthwatering vegan cookies that everyone will love. If you’re looking for vegan cookies, you’ve come to the right place! These 31... -

Pasta with mushrooms, onion, garlic and zucchini. Nudeln mit Champignons, Zwiebeln, Knoblauch und Zucchini. -

Just like that, another year is drawing to a close and we’re gearing up to ring in a new one! We have gathered some of our favorite EASY vegan drinks, snacks, and desserts perfect for New Year’s celebrations and beyond. (Note: Dietary symbols... -

Like so many poor souls infected with COVID-19, a staggering number of restaurants met their untimely demise this year. Well-established eateries and fledgling startups alike were afflicted. Mom-and-pops, national chains, dive bars, bastions of fine... -

Macaroni is drenched in silky butternut sauce spiked with spicy cayenne pepper to make this rich and creamy vegan butternut squash mac and cheese! I LOVE butternut squash! And this is about the time of year I start scrambling to use... -

Harrisa sauce is a north African chili sauce or paste with red chilies and few simple spices. The spices used in this sauce are warming , along with chilies make for a delicious sauce with smoky flavor and perfect balance of taste. Once prepared you... -

As you may have heard, I recently created a brand new event called the One Ingredient 30-Day Challenge where I invite you to join me in eating a completely “One Ingredient� diet for 30 days to start 2021. These type of 30-day challenges can... -

  Nuttolene, cannellini salad, endive and radicchio salad, homemade vegan garlic mayonnaise, silverskin onions, pickled beetroot and pumpkin seed bread. Erdnusspastete, Cannellini-Salat, Endivien und Radicchio Salat, selbstgemachte vegane... -