These pinwheels are so pretty if you use different-colored flour tortillas. Tortillas come in a variety of colors?such as red, green, and yellow?and flavors?including sun-dried tomato, pesto, spinach, and whole wheat. Try the different filling...
Chickpeas and crispy veggies are smothered in spicy Buffalo sauce to make these delicious vegan stuffed potatoes! Top with creamy dairy-free ranch for a satisfying meal that’s also a cinch to make.
January has been an epic month of recipe fails... -
It’s hard to believe that this time last year, I was still fresh off the plane from Thailand. For weeks, I still dreamed of stone temples and skyscrapers, street markets and tuk-tuks, elephants and endless green plains.
Even now, so many months... -
Namely MarlyDo you ever wonder what\'s the most efficient way to go about with cauliflower once you get it home from the store" This How to Cut Cauliflower guide will come in handy, including tricks for cutting it just right and recipes too!This... -
Did you make any food-related resolutions this year" I don’t have resolutions?I have goals. (I like to pretend there’s a difference and that somehow, goals are much more achievable.) I want to eat less sugar. I’m trying to eat more... -
Learn how to make a Homemade Golden Milk Spice Mix in just 5 minutes! Using 6 spices, plant-based milk and sweetener, you will have a delicious and healthy warm golden milk in just a few minutes! I love, love golden milk. I drink it near daily using... -
My favorite football team the Minnesota Vikings were eliminated a few weeks ago from the Superbowl running, but I will still be watching because it is tradition, and I do love Superbowl food like nachos and cauliflower wings plus watching all of... -
Vegan recipes that are pink! Perfect for Valentine’s, Mother’s Day, or a girls’ night in! Pretty in Pink ? Vegan Recipes That Are PINK! I often describe my house as a bit of a frat house. With two little boys running around, things in our... -
Remember how, on Sunday, I said that I had Superbowl-friendly recipe coming your way" This could have been it, but it wasn’t it. What I had planned was a chili that turned out to be yet another in a several-months-long streak of #recipefails. I... -
This is a sponsored post written by me on behalf of Silk?. All opinions are 100% mine. This vegan pot de crme is so unbelievably rich, and creamy that no one will believe they are vegan! Made cashews mixed with chocolate, Silk Dairy Free Half &... -
[Oh no, not another one of those vegan chocolate puddings with a “secret healthy ingredient” that is definitely just avocado…]
Wrong!
[Then obviously it’s silken tofu…]
Nope!
This pudding has a secret ingredient you would never... -
Say goodbye to boring lunches! This collection of over 20 vegan lunch recipes includes everything from sandwiches to salads to meal-worthy soups and stews. Every dish can be made in minutes or easily packed up!
I’ll admit I’m not generally... -
As I continue to work within more of the meal plans, I?m finding ways to use old favorites to create new, delicious meals. These lentils bites have long been a solid staple in my repertoire. The same could be said for the broccoli pesto. So what... -
Yep, it’s true! Thanks to popular demand, Trader Joe’s has announced that its tasting panel has approved vegan chocolate made with almond milk, and it’s all thanks to folks demanding more vegan food!
Trader Joe’s spilled the beans on... -
With a subtle hint of soy sauce and maple syrup, this is asimple recipe that makes roasted winter squash positively addictive. It’s a nice addition to everyday or holiday winter meals. Serves:
The post Soy and Maple-Glazed Winter Squash... -
When I have a lovely loaf of crusty bread, there are two things I love doing most with it. Enjoying it with soup so I can dunk it in and soak up the goodness, and making bread pudding. I usually end up doing both if it is a large loaf and I have... -
Perfect green beans seem to be available only for a month or two in the summer. This dish is a nice way to highlight them during that brief window. However, I?m so fond of them, that I use frozen green beans so I can make this easy soba... -